Lustau, Vermut Dry vermouth NVThe subtle, coastal flavours of manzanilla aged in Sanlcar de Barrameda combine with aromatic, bitter, herbs including thyme, wormwood, marjoram and camomile to give a citrus and herb character to this crisp, refreshing vermouth. It's the first choice for cocktails such as a dry martini or a Bamboo (equal measures of dry vermouth and dry sherry with a splash of bitters).