Aegean CookbookProduct Details Recipes from the mountains to the sea. Inspired by the sea, the land, and the mountains of Crete. 224 colored pages 96 recipes hard cover About the Author Marianna Leivaditaki is a natural storyteller. She grew up in Chania, on the Greek island of Crete, and spent her childhood helping out in the family run taverna. After school, she carried around her blue notebook, writing down all the recipes she would like to cook, helped by the
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