Cardamom Pods Green 6 x 40g PotsCardamom Green Amomom habu alhal Cardamom's intensely aromatic flavor is used in many dishes across Asia, in both sweet and savory dishes. It has a heady aromatic note. Combined with sugar and pistachio, it is commonly used in Baklava in the Middle East. Cardamom has a strong, unique taste with an intensely aromatic, resinous fragrance. Why not try adding a little cardamom to white chocolate mousse? Medicinal: Green cardamom in South Asia is broadly
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