Croft, Vintage Port 200396 James Suckling Chocolate, walnut and ripe berry aromas, with some figs and plums showing the heat of the vintage. Full bodied and very sweet with dried fruits and a softness and lusciousness. Shows the unique character of base of the blend, Quinta do Roeda. Drinking beautifully now but can improve with age. Just starting to open. 02 2023
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