Multigrain AttaEarthen Story Certified Organic Multigrain Atta is stone ground from a blend of six whole grains: whole wheat (60%), ragi (10%), jowar (10%), black chana (10%), bajra (5%), and barley (5%), with 40% of the blend being millet and pulse flours making it significantly higher in dietary fibre, protein, and micronutrients than plain wheat flour. Each grain brings a distinct nutritional contribution: ragi for calcium, jowar and bajra for iron and digestive