Gyuto 180 mm (7.1 in) Blue#1Type: Gyuto Finish: Kurouchi Blade Length: 180 mm (7. 1 in) Construction: Awase Core Edge Steel: Aogami (Blue) #1 HRC (Rockwell Hardness): 62 63 Handle: Walnut Octagonal Bevel: Double Bevel Place of Origin: Tosa Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a fine choice for
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols