TRUFFLE CARBONARA SAUCE 5.99 ozDescription: Our contemporary version of the famous Italian sauce: guanciale is replaced by Italian summer truffle (Tuber aestivum Vitt.). With 20% eggs yolk barn With no cream or added milk First Carbonara Sauce with long shelf life, as creamy as homemade How to Use: Pour directly over pasta, without adding water cooking water. You can keep it warm during serving without the egg clotting. Recipe for 4 servings. Store in a cool, dry place. After
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