Eat Your Bourbon by Matt JamieMatt Jamies book, Eat Your Bourbon, is a cookbook and a fascinating read. He chronicles the story of founding his company, Bourbon Barrel Foods, with a single idea to create the only microbrewed soy sauce made in the United States and the only soy sauce in the world thats fermented and aged in bourbon barrels. As you know, the company now handcrafts sauces, sweeteners and smoked spices that are sold around the globe. Eat Your Bourbon features recipes