Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon KungChinese ish, unapologetically Jon Kung Food by Jon Kung is a boundary breaking, high flavor celebration of Chinese American cooking that ditches the rulebook and embraces joyful fusion. With 100 vibrant, unexpected recipes, Jonchef, content creator, and self proclaimed third culture kidshares the food that reflects his identity: part traditional, part wildly inventive, and fully delicious. Raised in Hong Kong and Toronto, now based in Detroit, Jon
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Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung