Colombiana: A Rediscovery of Recipes and Rituals from the Soul of ColombiaNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY REAL SIMPLE "I have never read a more passionate and heartfelt expression of Colombian culture and cuisine in English. I've been waiting for years for a book like this to come out." J. Kenji Lpez Alt, New York Times bestselling author of The Food Lab A recipe developer and food stylist whose work has taken her across the globe to work with clients like Michelle Obama and into the test kitchens of today's