Comfort Cottage PieDelicious savoury mince topped with buttery mashed potato INGREDIENTS: beef mince, tomatoes, garlic, onions, herbs, balsamic vinegar, sugar, potatoes, cream, butter, salt & white pepper *gluten free HEATING: Defrost thoroughly. Bake in oven at 180C for 18 25mins, depending on the portion size & oven. MICROWAVE Suitable, but will not go crispy as it will in the oven.
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