Ishizuchi Junmai Ginjo Asahimai 55Made from Asahi rice grown in Okayama Prefecture, this sake has a clear and smooth taste with a good rice flavor. The taste is clear and smooth. Details: Special Designation Grade : Junmai Ginjo Ingredients : Rice and Rice koji Rice Polishing Rate : 55% Rice : 100% Asahi rice produced in Okayama Prefecture ABV : 16% Acidity : 1. 4 Nihonshu do :+2. 0
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