2024 Bodega Gaintza Altxor, Getariako Txakolina BlancoPerched on wind lashed bluffs 150 meters from the Cantabrian Sea, Bodega Gaintza has bottled the salty soul of Getaria since 1923, when founder Andrs Lazkano first vinified his family's pergola trained Hondarrabi Zuri. Four generations later, the Lazkanos farm 25 hectares of phylloxera free clay limestone flysch around the Golindo farmhouse, harvesting by hand from southeast facing slopes shielded by Mount Garate. The 2024 Altxor channels this
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