All About CakeIn All About Cake, Christina Tosi takes us into the sugar fueled, manically creative cake universe of milk bars. From two minute microwave mug cakes to gooey crock pot cakes, from Bundts and pounds to their famous cake truffles and, of course, their signature naked layer cakes, this book will help bakers of all levels to indulge in flavors like classic birthday cake and true originals such as Pretzel cake with Stout Ganache and honey frosting. Along
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