Deba 240 mm (9.4 in) Blue#2Type: Deba Finish: Kurouchi (Black Dyed) Blade Length: 240mm (9. 4 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Magnolia Octaonal Bevel: Double Bevel Place of Origin: Tosa, Japan Remarks: Thick type (Approx 8mm Spine) A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish.
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